The links to relevant recommendations of the American College of Obstetricians and Gynecologists are provided as the primary source of supplemental information to that provided in Clinical Updates in Women's Health Care monographs when applicable. The links to resources other than those of the American College of Obstetricians and Gynecologists are provided for information purposes only, and referral to these resources does not imply the endorsement of the American College of Obstetricians and Gynecologists.
Nutrition (Vol XIII, No 3)
For information on listeria refer to: Management of pregnant women with presumptive exposure to Listeria monocytogenes. Committee Opinion No. 614. American College of Obstetricians and Gynecologists. Obstet Gynecol 2014;124:1241-4.
For a resource from the NIH on vitamin D supplementation refer to Fact Sheet for Health Professionals: Vitamin D
For information on dietary reference intakes for calcium and vitamin D refer to: https://iom.nationalacademies.org/~/media/Files/ReportFiles/2010/Dietary-Reference-Intakes-for-Calcium-and-Vitamin-D/Vitamin D and Calcium 2010 Report Brief.pdf
For new information regarding warnings and contraindications to exercise during pregnancy refer to Physical activity and exercise during pregnancy and the postpartum period. Committee Opinion No. 650. American College of Obstetricians and Gynecologists. Obstet Gynecol 2015;126:e135-42.
For Dietary Guidelines for Americans 2015-2020 refer to http://health.gov/dietaryguidelines/2015/guidelines/
For information on seafood consumption during pregnancy, refer to the ACOG Practice Advisory: Update on Seafood Consumption During Pregnancy at http://www.acog.org/About-ACOG/News-Room/Practice-Advisories/ACOG-Practice-Advisory-Seafood-Consumption-During-Pregnancy